Christoforos Peskias is known as one of Greece’s most accomplished and talented chefs and TV personalities. From 2003-2008, he took over the kitchen at the now-closed 48 Restaurant and garnered it a place on Restaurant magazine’s Top 100 list for both 2007 and 2008. In 2010 he opened the first Π box (P-box), in Athens, and then a second, smaller version at the Periscope Hotel. Currently he remains the executive chef at Balthazar, one of the hippest restaurants and bars in Athens. 

www.balthazar.gr/

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