Renowned bartender and owner of the cocktail bar 42, Chris has spent most of his life working at some of the most iconic Athenian bars. His experience has led to the creation of ‘Bassbreak’, a project with the vision to change the way bartenders work, to more updated, sophisticated and modern techniques. Bassbreak’s proud first product is The Stirrer, which draws inspiration from the swirling of a propeller.

www.facebook.com/42bar/

Follow 42 bar on social media